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Results 51 - 60 of 189 for how to make tartar
51. TARTAR SAUCE
Mix all together. Serve with any fish.
52. TARTAR SAUCE
Blend ingredients and refrigerate.
53. TARTAR SAUCE
Combine all ingredients, mixing well. Yield: 1 1/4 cups.
54. TARTAR SAUCE
Mix together. Serve with fish.
55. TARTAR SAUCE
In a small bowl, mix all ingredients together. Make at least 1/2 hour before using for flavors to blend. Keep refrigerated in closed ... Makes 1 1/4 cups.
56. TARTAR SAUCE
Mix well and chill. Great on fish.
57. TARTAR SAUCE
Mix all of the above.
58. TARTAR SAUCE
Mix all ingredients. Chill. This goes great with my crab cakes. Recipe found in the main dish section.
59. TARTAR SAUCE
Combine and chill. Use the juice that comes with chopping dill pickles. Use with seafood.
60. TARTAR SAUCE
Mix all ingredients together. Chill, covered. Makes 1 cup.
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