Results 51 - 60 of 78 for how to make pastrami

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If the cheese spread is ... will be easy to mix. In a small bowl ... meat slices to make five. Wrap any leftover meat ... another time. Makes 5.

Place bread slices, cut side ... piece of bread to toasted side down. Place a ... approximately 5 to 10 minutes until cheese is melted and bubbly.

Finely chop all the meats, ... other crust over and arrange edges as any other pie. Bake it at 350 degrees until golden. Serve hot. Makes 2 pies.

Heat oven to 400 degrees. Separate 1 can ... Seal perforations. Arrange pastrami, cheese and sauerkraut in ... servings. TIPS To make ahead, prepare, cover and refrigerate ... minutes or until warm.

55. DIP
Mix sour cream, cream cheese, ... of beef and pastrami into bite-sized pieces (I usually ... Add the meat to the mixture and stir well. ... pieces of French bread.



Remove skin from sausage. Chop ... remaining ingredients except pastrami. Pour half into greased ... pastrami. Cover with remaining sausage mixture.

Cook macaroni, drain and cool. Mix macaroni together in a large bowl and add the ingredients listed. Season to taste.

Roll chicken cutlet around one slice of pastrami. Stretch pastry square slightly. ... sesame seeds. Bake at 375 degrees for 40-45 minutes. Serves 8.

Chop all ingredients; combine and blend well. Chill.

Using your favorite uncooked bread ... then add sauerkraut, pastrami and cheese. Fold top of ... 10 minutes before slicing into 1-inch pieces.

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