Results 51 - 60 of 1,040 for how to make batter

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Coat fish with flour; set ... Dip fish into batter, allowing excess to drip into bowl. Fry in ... golden brown on both sides. Drain on paper towels.

Beat together above ingredients. Add one egg white separated and beat stiffly. Add to other mixture. Drop strips or rings in mixture and fry.

Beat egg and add milk. ... Dip pieces in batter and fry at 350-375 degrees ... Thicker pieces, fry for 20 minutes. You can also fry fish this way.

Mix first 3 ingredients. Add ... forms a paste. Batter should not be stiff. Dip ... rings. Deep fry in hot oil, 360 degrees until golden brown.

Mix all ingredients. Wash and ... towel). Cut fillets to desired size. Heat 2-inches of ... fish pieces in batter; fry briefly in hot ... thick or too thin.



Beat the egg, then beat ... in fry pan to cover fish, but no more ... flour and then batter. Lower into hot oil ... Drain. Approximately 4 servings.

In large mixing bowl mix ... mix well. If batter gets stiff add small amount ... oil until browned. To prepare corn dog, use wieners ... a little more liquid.

Mix Krusteaz and yellow corn ... Add garlic salt to taste. Put water to make it a good medium batter. Dip dogs on stick ... Krusteaz is the best.

Mix flour and baking powder. ... (see below) into batter. Fry in 3 to 4 inches of fat at ... cauliflower, onion rings, zucchini strips, and mushrooms.

Combine flour, salt and pepper ... skillet or saucepan to make a 1 inch depth. Heat ... pieces into beer batter a few at a time, ... rings, if you wish.

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