Wrap 1 fillet around each ... salt, and pepper to taste. In saucepan, melt butter ... add milk and cook, stirring over medium heat ... fish flakes. 4-6 servings.
Wipe fish with damp cloth. ... and pepper. Heat to simmer. Cook for 10, 15 or 20 ... fish used and how large pieces fish should be ... and buttered garlic bread.
Ingredients: 12 (cream .. mustard .. parsley .. salt .. shrimp .. sole ...)