Put orange juice, water, honey, and salt in saucepan. ... constantly, until it thickens and comes to a boil. Boil for 2 or 3 minutes; cool. Brush on ham.
Heat oil in medium saucepan. ... orange juice, vinegar, honey, Lea & Perrins and ... pan. Baste with glaze. Broil for about 25 ... until brown and tender.
Place carrots in salted boiling ... Add butter and honey. Stir constantly over moderate ... carrots. Add honey glaze and mix well. Serve hot. Serves 4 to 6.
Ingredients: 7 (cornstarch .. honey .. juice .. salt ...)