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Results 51 - 60 of 98 for grapefruit juice
Stir into water. Place on ... boil. Add lemon juice and boil 1 minute. Remove ... mix well. Put in warm jars and screw on lid or use paraffin.
Pour juice into a 6 quart saucepan, ... into sterilized jelly glasses, seal. Yields: 5 (1/2 pint) jelly glasses. For variety, tint some green.
53. GRAPEFRUIT WINE
Pour into 5 gallon water jug. Add: Add: Put cap on, turn to side, roll until sugar is dissolved. Set upright, add water to almost full ...
Put all ingredients in top of double boiler. Mix thoroughly egg yolks, broken and well mixed. Cook over boiling water until thick and ...
Place lovage, water and juice in saucepan. Crush leaves with ... boil for 1 minute. Stir constantly. Remove from heat, skim foam, jar and seal.
56. GRAPEFRUIT JELLY
Add Sure-Jell to juice and bring to high rolling ... boil. Boil for 1 minute. Remove from heat, skim top, if necessary. Pour into jars immediately.
In a blender container, process all ingredients. Pour over crushed ice in tall glass. Makes 1 serving.
Whisk all together and every 30 minutes during time in freezer until like snow.
Be sure to remove the white membrane, leaving the sections whole. Arrange each fruit and lettuce separately on serving plates. Prepare ...
Mix together in a fruit jar and shake well before using. Refrigerate.
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