Results 51 - 60 of 85 for gizzards rice

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Brown meat in butter in ... over medium heat, stirring occasionally, until vegetables are tender. Add rice and parsley and mix lightly. Serves 8.

Cook rice until almost done (20-30 minutes). ... Dot with butter all the ingredients. Bake 350 degrees for 30-40 minutes. Serves 30-40 people.

Use food processor or food ... grind together chicken gizzards and liver; set aside. Brown ... 25 minutes. Cook rice in separate pot until done. ... thoroughly. Season to taste.

Boil livers and gizzards with onion and salt to ... ground meat mixture. Stir in cooked rice and season with Worcestershire sauce, salt and pepper.

First, cook your rice and let it cool. Fry ... Then boil the gizzard. Fry pork sausage with ... seasoning with meats. Then mix cool rice all together.



Boil gizzards, livers, necks and hearts ... mixture moist. Add salt to taste. Let simmer 15 minutes more, then fold in cooked rice. Serves 15.

Mix first 6 ingredients in ... add to cooked rice. Be sure to mix ... large casserole dish and bake 1 hour at 350 degrees. Reserve 1 cup liquid.

Place chicken fat, gizzards, pork and bay leaves ... bottom well. Add rice and cook about 3 to ... serve immediately. Makes 6 side-dish servings.

Boil neck, liver, gizzard and wings for about 1 ... 10 minutes. Fry rice until brown. Pour rice into ... a tossed green salad and garlic bread.

Cook 2 tablespoons oil and ... is cooking, saute gizzards and pork in 1 tablespoon ... in as much rice as needed to make a moist dressing. Garnish with parsley.

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