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Results 51 - 60 of 192 for garlic vinegar chicken marinade
Place contents into small saucepan. ... used to baste chicken while barbecuing or broiling, or as a marinade by placing mixture in baking ... once, prior to cooking.
52. CHICKEN MARINADE
Mix ingredients. Marinade chicken several hours or overnight. Grill.
A great recipe for summer cook-outs, because the marinade is made the day before, ... marinade. Work in chicken breasts making sure all pieces ... throughout, about 165 F.
54. CHICKEN MARINADE
Mix thoroughly. Marinate 2-24 hours. Cook until tender, but not dry.
Put ingredients in a heavy ... are ready, place chicken on the grill, skin side up, basting with the marinade. Cook until well browned ... This sauce freezes well.
56. CHICKEN MARINADE
Mix all ingredients together. Debone chicken breasts and cut into small pieces. Marinade overnight or at least 2 hours. ... cooked on a grill.
Combine ingredients and pour over chicken. Refrigerate in glass dish ... when it is done. Coats about 8-10 pieces of chicken depending on size.
Combine all ingredients and use as a marinade for chicken or pork. Make 1 cup, enough for about 1-2 pounds of meat.
59. CHICKEN MARINADE
These are strange measurements. It ... hot mixture. This marinade is good for chicken and beef. I cook chicken ... then cook roast as usually.
Heat all ingredients until sugar is dissolved. Cool before using. Marinate at room temperature 2-3 hours. Great for grilled or baked meats.
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