| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 51 - 60 of 89 for fried liver
51. LIVER & ONIONS
Cut liver into about 3 inch squares. ... skillet and add water, cover with tight fitting lid and cook for 5 minutes. Do not overcook. Serves 5.
Fry out bacon until crisp. ... towel. Fry chicken livers until no pink color shows. ... chopping bowl until a fine, smooth texture. Makes 1 pint pate.
Rinse liver and pat dry on paper ... pepper to taste. Add milk, cook until gravy thickens. Pour over liver, cover and cook on low 6 to 8 hours.
54. LIVER AND ONIONS
The liver is more mild this way. ... onions aside, or reserve in another pan to keep hot, then fry liver 2 to 3 minutes on both sides until done.
55. LIVER AND ONIONS
Soak liver in milk for 15 minutes. ... Add liver and fry on high heat until nice and crispy on both sides. Serve and season with salt and pepper.
56. LIVER AND BACON
Wash liver. Salt and pepper to ... bacon. Add the hot water. Cook, covered, for 30 minutes at 350 degrees. Uncover and cook another 10 minutes.
57. LIVER AND ONIONS
Season liver with pepper and coat with ... bubbling. Then pour over liver and onion mixture. Place in 350 degree oven and bake until liver is tender.
Rinse livers and remove any excess fat. ... side down in frying pan. Salt and pepper to taste. Fry on medium heat turning until bacon is done.
59. LIVER AND ONIONS
Melt butter in large frying ... Sprinkle salt over liver and then roll in flour. ... tough. Fry another 10 minutes or until tender. Keep covered.
Buy sliced liver 1/4 to 1/2 inch thick. ... B. Beef liver is relatively low in cost, free of fat and bone. It's easy to prepare in a short time.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables