Results 51 - 60 of 355 for fresh blueberry cake

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

For cake - Heat oven to 375 ... topping - Mix all above ingredients until crumbly. For glaze - Mix all ingredients until drizzling consistency.

Beat 2 minutes. Fold in: Bake in 4 cake pans at 400 degrees for ... layer. Ice sides and top ending with blueberries in well of icing in center.

Grease 9x13 inch pan. Pour ... berries, then dry cake mix over to of berries. ... minutes in 350 degree oven. Cool; cut into squares or as a cobbler.

Spread blueberries and 1/2 cup ... to blueberries. Sprinkle cake mix on top of mixture, ... pour over mixture. Bake at 300 degrees for 1 hour.

Heat the blueberries and sugar until sugar melts. Place blueberry mixture into a greased 9 ... pineapple. Sprinkle the cake mix over this mixture. Drizzle ... 350°F for 40 minutes.



Mix the first 4 ingredients ... and spread on cooled blueberry cake. You may have to adjust amount of milk to make icing spreading consistency.

Lightly grease a 9"x13" baking ... the box of cake mix over; top with a ... Do this in many places to permit juice to come up through the cake.

Mix together all ingredients, except ... heat; stir in 1 tablespoon lemon juice and 1/4 cup butter. Layer: Cake, Ice Cream, then Sauce Topping.

Preheat oven to 350°F. Butter and flour two 9-inch cake pans. Line bottoms with parchment ... with additional blueberries and lemon slices.

Have all ingredients at room ... hour or until done. Mix 1 cup of confectioners sugar and enough lemon juice. Mix and pore over cake while hot.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index