Flour Sugar Eggs - Recipes - Page 6

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Results 51 - 60 of 635 for flour sugar eggs

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51. 10 EGG POUND CAKE

Cream shortening and sugar. Sift flour, add to mixture. Add eggs, one at a time, ... 2 hours. You can also use white Crisco and vanilla flavor.

52. TEN EGG POUND CAKE

Cream butter and sugar. Add eggs, one at a time. Add flavoring. Add flour. Bake at 350 degrees for approximately 1 hour.

53. THERESA EASTER EGG BREAD

1. Dissolve 2 packages yeast, 1/2 teaspoon sugar in warm water. Put aside. ... (cool). 3. Beat eggs. Add sugar, salt. 4. ... 2 cups of flour at a time. 6. Cover ... 350 degrees, 35 minutes.

54. OLD FASHION EGG PIE

Cream sugar. Add milk and flour. Mix well. Stir in well beaten egg yolks, vanilla, and cinnamon. Fold ... crust and bake at 325°F until done.

55. COCONUT EGG CUSTARD PIE WITH SELF CRUST

Mix flour and sugar in a bowl, whip it. Add milk, vanilla, butter and eggs. Mix well. Add coconut. ... pan. Bake at 350 degrees for 30 minutes.

56. 10 EGG POUND CAKE

Cream sugar, shortening; add eggs one at a time. Mix well. Add flour and milk. Bake at 300 ... stir until butter is melted. Frost cake while hot.

57. EGG NOG BREAD

Grease bottom of loaf pan. Beat eggs in large bowl. Add sugar, egg nog, butter, rum ... and stir until moist. Bake at 350°F for 45 to 50 minutes.

58. OLD FASHIONED EGG CUSTARD PIE

Cream butter gradually add sugar, beating well. Add eggs and flour mixing well. Stir in milk, ... degrees for 15 minutes. Cool and refrigerate.

59. APPLE PAN EGGS

Preheat oven to 425°F. Put ... soften apples. Beat flour and milk into eggs with a whisk, leaving batter ... Sprinkle with powdered sugar and serve immediately. Pass mixture ... or syrup, if desired.

60. GRANDMA'S ONE EGG CAKE

Great for shortcake. Cream shortening and sugar. Add unbeaten egg. Add flavoring. Beat thoroughly. Sift measured flour; sift with salt and ... 35 minutes at 375°F.

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