Results 51 - 60 of 99 for filling dumplings

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Combine first 5 ingredients; boil 5 minutes. Combine first 3 dough ingredients; sift together. Cut in shortening. Add milk. Makes a soft ...

Mix first 4 ingredients in saucepan and cook until dissolved. Place 3-4 slices of apples to a flour tortilla. Roll up and place in greased ...

Combine dough ingredients and knead ... 2 hours. Prepare filling - mix lamb meat, onion, ... seasonings. To make dumplings - pinch off a small ... circle with fingers. Fill with small pinch of meat ... salt and dry mint.

Heat oven to 375 degrees. In large saucepan, combine all filling ingredients, simmer while preparing topping. ... Serve immediately. 5 servings.

Combine all filling ingredients; simmer. Pour hot filling ... Then stir in cheese. Spoon over chicken mix. Bake at 375 degrees for 20-30 minutes.



Melt butter in baking dish. ... dish. Spoon pie filling over top. Do not mix. ... to 45 minutes until done. Good warm with scoop of ice cream.

Combine all ingredients except butter ... mixture over top. Bake at 425 degrees for 35 to 40 minutes. Serve warm with milk. Makes 6 dumplings.

To make filling: Melt butter in large ... Chill 1 hour. Preheat oven to 400 degrees and bake 25-30 minutes until golden brown. Makes 18 piroshki.

In a large mixing bowl, ... When it foams, add it to the dry ingredients. Knead together until thoroughly combined. Set aside and prepare filling.

Roll in prepared pastry dough ... each pastry square. Fill with mixture of sugar, cinnamon, ... hot syrup around dumplings. Bake at 425 degrees ... and serve with cream.

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