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Results 51 - 60 of 284 for eggplant italian
Place a baking sheet inside ... 1/2 cup Parmesan, Italian seasoning, and garlic. In separate ... and egg. Dip eggplant slice in egg, dredge in ... saturated fat is 3.2g.
Slice the eggplant about 1/2-inch thick. Throw away ... Add another couple hand fulls of cheese and bake uncovered for about 8 to 10 minutes.
Beat eggs slightly, add cream, ... Set aside. Slice eggplant 1/2-inch thick. Layer single thickness ... Vitamin C, 19.9IU Vitamin D, 3.2mg iron.
Peel eggplant, cut into 1-inch cubes. ... taste with salt and pepper. Serve over pasta, sprinkle with Parmesan cheese. Wonderful vegetarian sauce.
Preheat oven to 350°F. Put ... and slice the eggplant (about ¼ in thick). Thinly ... minutes. Remove the foil and bake an additional 15 minutes. i
Chop first 5 ingredients coarsely, ... with cheese and eggplant mixture, sprinkle with basil and ... at 425°F for 10 minutes or until golden.
Peel and cut eggplant into thin slices (approx. 1/2-inch). ... heat tomato sauce, Italian seasoning and grated cheese. Coat ... additional 10 minutes. .
Coat bottom of skillet with ... chives, garlic powder, Italian seasoning and red/black pepper. Add ... tablespoon chives. Add eggplant, tomato, olives, mushrooms and ... 20 minutes. Enjoy! :)
Season eggplant with salt and pepper, let ... and cheese. Bake for 30-35 minutes, or until brown and eggplant is tender. Lo-fat, but delicious.
This is a crowd pleaser and a great recipe for eggplant! Prepare the eggplant by ... sauce and a sprinkling of Parmesan cheese on top. Enjoy!
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