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Results 51 - 60 of 106 for easy pound cake
Soften cream cheese and butter. Mix cream cheese, butter and eggs together with an electric mixer. Add sugar, flour and vanilla. Blend ...
52. EASY POUND CAKE
In a large bowl, cream together butter and sugar. Stir in flour. Add one at a time the eggs, beating after each. Add flavoring and pour ...
53. EASY POUND CAKE
Mix all ingredients together, adding ... approximately 50 minutes to 1 hour at 350°F. Cake is done as soon as toothpick inserted comes out clean.
Mix all ingredients together and pour into greased tube pan. Bake 45-60 minutes. Cool. Do not need to frost but I put on a vanilla frosting ...
55. EASY POUND CAKE
Combine all ingredients. Bake in a Bundt pan at 350°F for 45 minutes.
Cream butter and sugar on high speed until it looks like whipped cream. Add eggs, one at a time, on medium speed. Add sifted flour on low ...
57. EASY POUND CAKE
Place all ingredients in bowl in order given. Beat at medium speed for 6 minutes. Bake in well greased tube or 13 x 9 inch pan at 325 ...
Cream butter and sugar until ... glaze over hot cake. Let cool in pan ... Remove and wrap in foil. Cake is better after it has aged for 2-3 weeks.
Cream butter, sugar and cream cheese. Add eggs one at a time. Slowly add flour. Pour into greased and floured cake pan. Cook for 60-90 minutes.
60. EASY POUND CAKE
Cream sugar, butter and cream ... for 50 minutes - 1 hour. Sour cream, 1/2 cup, may be used instead of cream cheese. This is a delicious cake.
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