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Results 51 - 60 of 94 for easy angel cake
Cut angel food cake into small pieces. Whip the ... angel food pieces with creamed mixture. Top with coconut. Add confetti sprinkles for color.
Mix pudding and Dream Whip together. Pour mixture over the cake pieces. Refrigerate several hours.
53. EASY LEMON BARS
With a spoon, mix together dry cake mix and pie filling. DO ... with Real Lemon to taste or sprinkle powdered sugar over the top of the bars.
Place frozen rolls in well ... be added to butter, sugar, cinnamon mixture. Bake 20-30 minutes at 350 degrees in a bundt or angel food cake pan.
55. EASY LEMON BARS
Combine dry cake mix and pie filling. Mix ... roll pan. Bake at 350 degrees for 20 minutes. Cool. Frost with cream cheese frosting if desired.
Do not make cake according to directions. Mix together 2 ingredients. Put in jelly roll pan. Bake at 350 degrees for 20 to 25 minutes.
Break 1/2 cake into 9 x 13 inch ... mixture. Break 1/2 angel food cake in to 9 ... gently. Cover with coconut (optional). Refrigerate overnight.
In large bowl gradually add ... mixture. Fold in cake cubes. Turn into 11 x ... filling over top. Cover and chill 2-3 hours. Makes 9 servings.
59. EASY LEMON BARS
Combine cake mix and lemon pie filling; ... to cool for 10 minutes. Sprinkle powdered sugar over the top and cut into bars. Makes 18 to 24 bars.
60. EASY LEMON BARS
Mix together in large bowl. Spread in greased jelly roll pan. Bake 350 degrees for 20 minutes. Frost with lemon frosting when cool.
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