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Results 51 - 60 of 584 for creole butter
Saute onions, pepper, celery and parsley in butter until soft. Do not brown. ... turnover filling, pastry shells. Simple to prepare and great to eat.
Combine ingredients. Pour over chicken wings. Marinate 3 to 4 hours. Drain. Bake 1 hour at 375°F.
1. Wash artichokes. Cut off ... chives in melted butter. Add crab meat; stir ... serve on individual plates. Top with Mornay sauce (optional).
54. SQUASH DRESSING
Combine cooked squash and butter. Stir in eggs. Add creole seasoning, salt and pepper to ... baking dish at 375 degrees until slightly browned.
Saute' onion and celery in 1/4 cup Butter buds until tender. Add crabmeat, ... additional 10 minutes until golden brown. Serves 4. 1 meat, 1 bread.
56. SEASONED RICE
Sauté onion, garlic and parsley in butter. Add rice, stirring well. ... parsley after it is done. This rice can be served with a meat dish.
Take fish (use a fish ... dip in melted butter. Generously season with Tony's Creole seasoning. Put on heated barbecue ... 5-10 minutes for fish.
58. SHRIMP ETOUFFE
Season peeled shrimp with Creole seasoning. Place in refrigerator for later. Melt butter in pot. Cook onions until ... grain rice. Serves 4 easily.
Clean wings and pat dry. ... desired brownness. Melt butter; add Texas Pete. Pour ... raw vegetables - carrots, celery, bell pepper and broccoli.
60. GARY'S GUMBO
Mix butter and flour together in a ... and seasoning. Cook 1 hour. Add meat and tomatoes. Cook 1 more hour. Serve in soup plate over boiled rice.
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