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Results 51 - 60 of 1,810 for cream style corn egg
Heat oven to 350 degrees. ... In large bowl, cream butter and sugar. Add eggs one at a time, mix well. 3. Add chiles, corn and cheese, blend well. 4. ... browned (will be moist).
52. SCALLOPED CORN
Heat oven to 350 degrees. ... 1 quart baking dish. Bake 35 minutes. Cheese Scalloped Corn can be made by adding 1/4 cup grated cheddar cheese.
53. CORN CASSEROLE
Microwave butter, onions and bell ... 6 minutes. Mix eggs, corn and muffin mix. Combine all ... with cheese. Bake at 400°F for 30 minutes.
54. CORN SOUFFLE
Pour corn into buttered casserole. Add flour, ... with fork. Add eggs and blend. Add milk and ... for 45 to 55 minutes or until lightly browned.
Add butter, sugar, flour, salt and pepper to corn. Beat eggs until light. Add milk, beat ... hot water at 350 degrees about 45 minutes. Serves 6.
Preheat oven to 350 degrees. Beat eggs, sour cream and brown sugar together in ... smooth. Stir in corn and chives. Combine flour, cornmeal, ... Serve hot. Serves 12.
Empty corn into 2 quart baking dish. Add eggs, milk, crackers, salt, and ... center is firm and done. May omit oysters for plain scalloped corn.
Mix dry ingredients together. Mix corn, milk and melted butter ... add slightly beaten eggs. Pour into a well ... side dish. Serves at least 8.
Preheat oven to 375 degrees. ... water or milk, eggs, oil and mix until blended by hand. Add corn, onions, pepper. Mix together. ... or whatever you like.
60. CORN PUDDING
Put 2 cans of corn in cake pan. In separate bowl, beat the eggs. Add melted butter, milk, ... and mix well. Bake in 350°F oven for 1 hour.
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