Results 51 - 60 of 151 for cream of wheat cake

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Grease and flour two 8 ... bowl combine flour, wheat germ, baking powder, soda, salt ... 10 minutes. Remove cakes from pans; cool completely, frost ... and top with Cream Cheese Frosting. Store, covered, in ... necessary, chill until of spreading consistency.

Position knife blade in processor ... processor bowl; add wheat germ, if desired. Process 10 ... using moderate amount of pressure with food pusher. Reload ... floured 9 inch cake pans. Bake at 350 degrees ... cool completely. Spread Cream Cheese Frosting between layers and ... one 3 layer cake.

Sift all dry ingredients into ... well. Add instant wheat and raisins. Beat 4 minutes. ... 9 inch round cake pans which have been greased ... for 30 minutes. Cream well. Add 1 pound confectioners' ... Blend and beat thoroughly.

Sift together flour, cloves, cinnamon, ... stir in whole wheat flour. Add to oil, eggs ... 10 inch round cake pan or Bundt pan. Bake ... 1 1/2 cups glaze.

Preheat oven to 300 degrees. ... toothpick comes out clean. Frost with Cream Cheese Frosting. When all ingredients are room temperature, mix well.



Mix and let stand for ... into 9-inch square cake pan. Preheat oven. Bake at ... ingredients and spread on cake. Boil until bubbly, don't burn.

Grate carrots. Mix honey, eggs ... Pour into greased cake pans, smaller round ones. Bake ... done. Mix icing together, creaming all ingredients.

SYRUP: Bring water to boil ... at room temperature. CAKE: Cream butter in large mixing bowl. ... not take all of syrup. Let set one hour before serving.

Heat oven to 350 degrees. ... alternating with sour cream on low speed. If baking ... apples on top of batter. Cover with streusel filling. ... toothpick comes out clean.

Mix first 10 ingredients. Add ... 50-60 minutes. Cool cake completely before frosting. Cream together room temperature cream cheese ... vanilla, mix until combined.

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