Cook bacon until crisp - ... Remove stems from mushrooms and reserve for another use. ... skillet. Sauté mushroom caps on each side for 1-2 ... side down. Combine cream cheese, bacon (crumbled) and chives. ... Cool slightly before serving.
Remove mushroom stems, chop enough stems to ... half of mushroom caps in 3 tablespoons butter over ... and butter. Combine cream cheese and blue cheese, mixing until ... broil until golden brown.
Preparation time: about 20 minutes. ... broiler. Select large mushrooms for this delicious dish. Mushroom ... fill the mushroom caps. Serve either as an ... accompaniment, serve 3 stuffed caps per person. Garnish if ... basil, salt and cream. Heat to boiling and ... Stir in Parmesan cheese. Spoon creamy mixture into ... tomatoes and parsley sprigs.
Ingredients: 7 (cheese .. cream .. leaves .. salt ...)
Wash and dry mushrooms, gently separate stems from caps. Save stems for use ... melted butter. Combine cream cheese, bacon, pecans, bread crumbs, ... serving.) Makes 20 appetizers.
Mix together the following ingredients: ... package of fresh mushrooms using a slightly damp paper towel. Snap stems from caps. Fill caps with spinach ... compliment to roast beef.
1. Wash mushrooms. Remove stems and chop fine. Place caps on paper towel on plate. ... Blend in flour, cream, stir until smooth. Reduce ... cooking. Stir in cheese. 3. Fill each mushroom ... time. Makes about 12.
Ingredients: 9 (cheddar .. flour .. onions .. salt ...)
Gently remove stems from mushrooms, leaving caps intact. Carefully wash and pat ... if desired, Parmesan cheese and Worcestershire sauce to bacon ... Stir in softened cream cheese and blend well. Stuff ... Watch carefully. Good appetizer.