Results 51 - 60 of 430 for crab cakes no egg

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Mix all ingredients with crabmeat. ... some prefer mostly crab with little filler. Form into cakes, fry in fry pan ... Fry until lightly browned.

Mix above ingredients. Pour over 1 pound imitation crabmeat and mix. Form into patties. Roll patties into bread crumbs. Fry patties in ...

Mix together and carefully add 1 pound lump crab meat. Mix ahead of time and refrigerate so they will hold together better.

Pick crabmeat. Add seasonings. Beat egg and add shredded bread (no crust). Mix all together and pat into cakes. Dip in cracker meal. ... browned on each side.

Remove all cartilage from crab meat. In bowl, mix bread crumbs, egg, mayonnaise, and seasonings. Add ... Shape into 6 cakes; cook in fry pan, ... both sides, until brown.



Mix in bowl crab meat, bread, 1 egg, mustard, mayonnaise, sherry and parsley; form into cakes. Beat the other egg ... in oil until golden brown.

In a large bowl, whisk together egg, mayonnaise, mustard, pimento, parsley, ... and salt. Add crab meat and 1/4 c. saltines. ... transferring the crab cakes to a sheet of waxed ... cakes with lemon wedges.

In medium bowl, whisk eggs until blended. Stir in crab, cheeses, chives and 1/4 ... 1/4 inch thick cakes; on sheet of waxed ... crab cakes. 12 servings.

Melt butter over medium heat ... bread crumbs and eggs; stir just until blended. ... to 2 inch cakes; place on cookie sheet. ... large skillet. Add crab cakes in batches and saute ... cakes. Yield: 3 dozen.

1. In large bowl with ... salt, pepper and egg. Shape mixture into 8 ... time until golden on both sides, turning once. Drain on paper towels.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index