Results 51 - 60 of 122 for cool whip pies

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Combine milk and lemon juice. Stir in Cool Whip and mix well. Add fruit cocktail and nuts. Fold in pie filling and chill.

Stir boiling water into gelatin in large bowl at least 2 minutes until completely dissolved. Add enough ice to cold water to measure 1 cup. ...

Combine pie filling, Jello, water and sugar ... 2 1/2 cups Cool Whip. Spoon into crust. Freeze ... pieces, point down in each Cool Whip dollop.

Melt butter; add flour, walnuts ... for 15-20 minutes. Cool completely. Second layer: Mix together Cool Whip and miniature marshmallows. Spread over ... blueberry or cherry pie filling. Refrigerate and serve.

Stir boiling water into gelatin in large bowl at least 2 minutes until completely dissolved. Mix cold water and ice to measure 1 cup. Add ...



Mix all ingredients together and refrigerate until ready to serve.

Mix all together and chill overnight.

Stir boiling water into Jell-O ... is melted. Add Cool Whip; stir with whisk until ... Spoon into crust. Refrigerate at least 4 hours or overnight.

Dissolve gelatin in boiling water. Mix cold ice and juice to make 1 cup. Stir until chilled and remove extra ice. Stir in whipped topping ...

Mix all together and spread ... Set aside and cool. Beat together until smooth, ... of the Cool Whip. Chill for 3 to ... instant pudding you like.

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