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Results 51 - 60 of about 860 for cooked bay shrimp
Rinse, shell and devein shrimp. In 8 quart Dutch ... blend in flour; cook over low heat, stirring about ... file powder, oregano, bay leaves. May need additional amounts ... Eat with saltine crackers.
Put all ingredients into large saucepan. Shrimp and lobster "tails" may be ... until it tastes right to you. Cook over low heat for several hours.
53. CREOLE GUMBO
Heat oil in a saucepan/stock ... sausage and chicken. Cook ingredients until browned, then reduce ... cumin, chili powder, bay leaves, greens and tomatoes, cook ... remaining ingredients, except shrimp, oysters, and gumbo file, ... Serve with steamed rice.
54. BENNY'S GUMBO
Cook white rice and set aside ... and discard celery, bay leaf and onion. Skin and ... Add file, sausage, shrimp, crab, garlic and okra. ... in bowls over rice.
Roux: Mix oil and flour. Cook slow, stirring constantly in large ... peppers, thyme, salt, bay leaves, mustard and Worcestershire sauce. ... Add ham and shrimp. Add gumbo file to ... rice, with crusty bread.
In pot mix melted butter, ... onion and garlic. Cook on medium 6 to 8 ... ingredients except the shrimp and cook on medium high ... hot sauce, if desired.
57. SEAFOOD BISQUE
Place 4 oz. melted butter ... liquid appears. Add shrimp and diced vegetables. Saute lightly, ... mixture, let alcohol cook out. Stir in the roux ... with paprika to garnish.
58. SEAFOOD LASAGNA
You can substitute frozen fillets ... scallops if desired. Cook and drain noodles according to ... Combine soup, milk, shrimp and fish. Spread about 1/3 ... Lasagna - great alternative.
59. GUMBO
Combine flour and oil, mixing ... to the roux. Cook over low heat until vegetables ... to 6 weeks. Cooked chicken can be frozen 3 ... soups, stews and salads.
60. SHRIMP GUMBO
In heavy kettle, melt butter; ... and green pepper; cook slowly over low heat until ... remaining ingredients, except shrimp and rice; stir well. Cover ... or 6 generous servings.
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