Results 51 - 60 of 266 for citron candy

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For Pastry: Mix all ingredients ... Stir in raisins, citron and almonds. Pour into pastry-lined ... sprinkle over cheesecake. Makes 12-16 servings.

In small bowl beat eggs several minutes until slightly thickened. Gradually add baking powder, salt, cinnamon, cloves, and sugar. Continue ...

EARLY IN DAY OR DAY ... spoon stir in citron and enough additional flour (about ... cover and refrigerate. Pour the remaining sauce over the Baba.

Place raisins, candied fruits and brandy in a large bowl. Mix well, cover and leave at room temperature overnight. On wax paper, sift ...

Coarsely chop fruit. Break nut halves in two. Measure flour and salt in sifter and sift over chopped fruit. Dredge until all flour is taken ...



Mix 1/4 cup flour with fruit. Mix with remaining ingredients. Bake at 325 degrees for 2 1/2 hours or until done. Use angel food cake pan or ...

Grease a 9 x 5-inch loaf pan. In large bowl, combine flour, sugar and optional ingredients, if desired. Stir in beer just until dry ...

Soften the butter at room temperature (do not melt butter). Sift in powdered sugar and blend. Dissolve yeast in water for 3-5 minutes. Beat ...

Cut up fruit and nuts coarsely, and mix thoroughly with one cup of the flour. Sift remainign two cups of flour, salt, and baking powder ...

Combine flour, baking powder and ... egg. Add milk, citron, currants and flour mixture. ... fill cups in shallow patty pan and bake as above).

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