Results 51 - 54 of 54 for chuck tender pot roast

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1. In 6 quart Dutch oven, in hot oil, cook roast until browned on all sides, ... until meat is tender, turning occasionally. Add vegetables, ... vegetables are fork tender.

Season roast with 1 teaspoon of salt ... hours until almost tender; skim excess fat. Add ... Thicken gravy, if desired. Makes 6 to 8 servings.

Brown meat in fat in ... skillet. Saute until tender. Add remaining ingredients. Stir ... gravy with flour. Serves 4 to 6. Delicious over rice.

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