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Results 51 - 60 of 3,370 for chocolate topping for cake
51. HERSHEY BAR CAKE
Mix well and put in 3 (9 inch) pans, bake at 325 degrees for 20 to 25 minutes. Mix well, top with shaved Hershey bar.
52. ECLAIR CAKE
Butter bottom of a 9"x13" ... milk medium speed for two minutes. Blend in Cool ... two hours then frost. (I don't wait that long, 30 minutes.)
Preheat oven to 350°F. Grease and flour two 9-inch round cake pans; set aside. Prepare cake ... Stir in whipped topping with wire whisk. Spread onto tops and sides of cakes. Cut ... of each cake for the tree trunk. Decorate with ... Makes 8 Christmas Trees.
Bake cake according to package directions. While ... holes in the top of the cake with the ... Cool Whip then sprinkle with crushed Heath bars.
Prepare cake mix according to package directions ... allow to cool for 15-20 minutes. Using a spatula ... milk and butterscotch topping all over the cake, making ... freeze. Frost the top of the cake with Cool ... Whip. Serve and enjoy!
SOOOO Simple and delicious! Slice pound cake to desired thickness. Place on ... in 350°F oven for 8-10 minutes. Remove, top with scoop of vanilla ice cream.
Mix pudding according to box ... Crackers, Pudding mixture. Top with another layer of crackers. ... frosting in microwave for about 30 seconds (stirring so that chocolate doesn't burn). Immediately pour over ... set... NOT jiggly. .
Bake cake according to package directions. Let ... cake. Let set for about 5 minutes in the ... Cool Whip to top of cake and let set ... or slivers of chocolate.
This cake is delish cold. This is ... increase to medium for 3 minutes. Pour thick batter ... of icing on top of the first layer of ... . Bryce and V. Larkin
Put both puddings in a ... wrap and chill for 3 to 6 hours before serving. Cover with Cool Whip (add chocolate shavings if desired). Makes 2 pies.
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