| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 51 - 60 of 1,900 for chocolate sour cream cake
Beat batter at medium speed ... soda and cocoa. Add to cream mixture. Stir in vanilla. Bake in tube pan at 325°F for 1 hour and 20 minutes.
Blend together sugar, butter and ... and 20 minutes. ICING: Mix all ingredients together. Boil for 7 minutes. Stir until cool. Spread on cake.
Measure all ingredients into large mixing bowl. Mix 3 or more minutes. Bake layers 20-35 minutes at 350 degrees. Beat until smooth and of ...
Heat oven to 350 degrees. ... for 3 minutes. Cook for approximately 1 hour until cake leaves side of pan. 15 servings. 270 calories per serving.
Heat oven to 350 degrees. ... 9 inch) round cake pans; line bottom of pans ... moistened, smooth and creamy. Spread evenly on cake. Eat and enjoy!
Preheat oven to 350 degrees. ... minutes or until cake pulls away from sides. Do ... rack. good served with whipped cream or vanilla ice cream.
Mix altogether (if too thick, ... buttermilk). Bake in 9x13 inch pan, 350 degrees about 1 hour; then frost with any kind of chocolate frosting.
Combine chocolate and hot water in a ... well, add sugar, sour cream chocolate mixture and vanilla. Mix ... spread. Stir in pecans and vanilla.
Mix well, adding chocolate chips last. Bake one hour at 325 degrees.
Grease and flour Bundt pan; ... water, oil and sour cream well. Add pudding, then cake mix beating well after each. ... 350 degrees for one hour.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables