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Results 51 - 60 of 2,600 for chocolate pudding not instant
Really tastes like an eclair. ... graham crackers. Mix pudding with the milk. Beat at ... until smooth; spread over cake. Refrigerate 24 hours.
Preheat oven to 350°F. Mix first 6 ingredients, adding chips last, pour into a well greased and floured Bundt pan. Bake for 1 hour or until ...
Using 3 1/2 cups whole milk, prepare pudding as directed on packages. Pour ... pie. Sprinkle with chocolate shavings or chocolate sprinkles, if desired.
Mix and sift flour, baking ... soda, salt, cinnamon, pudding mix and walnuts. Add eggs, ... and shake until coated. Makes about 18 doughnuts.
Mix all together and pour in condiment cups with lids. Freeze. Enjoy! 'Dell
First layer: combine ingredients until ... Serves 8. Christmas Delight: 1 package instant pistachio pudding, 1 package instant vanilla pudding.
Preheat oven to 375°F. Combine ... vanilla and the pudding mix in large bowl, beat ... Bake at 375°F for 8 to 10 minutes. Makes about 7 dozen.
As listed mix all ingredients together, beating well after each addition. Drop dough by teaspoonful onto ungreased baking sheets. Bake at ...
59. CHOCOLATE TRIFLE
Layer bottom of trifle dish ... of the prepared pudding, sprinkle 1/2 package brickle ... ending with Cool Whip layer. Refrigerate until serving.
Butter bottom of 13"x9" pan. Line with graham crackers. Prepare pudding with milk. Beat at medium ... Spread over cake; refrigerate for 24 hours.
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