Results 51 - 60 of 2,910 for chocolate frosting

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In a chilled bowl blend ... then whip until mixture holds a peak. Frosts 2 (9 inch) round layers, split in half plus sides and top. Refrigerate.

Heat cream in skillet to ... until melted. Refrigerate 24 hours. Whip as for whipped cream. Frosts 2 (9 inch) layers. Great for angel food cake.

Soften butter to room temperature ... little pasty. Variation: For chocolate icing, add cocoa to taste, cutting back on confectioners' sugar.

Preheat oven to 350°F. Line ... the Peanut Butter Frosting into a plastic disposable piping ... Peanut Butter Frosting onto each cooled cupcake.

Beat ingredients together until fluffy.



Preheat oven to 350 degrees. ... boiling water over chocolate and butter, let stand until ... cool completely then frost. Place all ingredients in ... more sugar if necessary.

FROSTING: Mix sugar, cornstarch, salt ... 3 minutes. Add chocolate and butter. Continue stirring over ... turn onto racks. Cool completely. Frost.

Mix eggs, butter and sugar ... at 350 degrees. Frosting: Bring milk, butter and ... in 1/2 cup chocolate chips until melted. Spread over ... on top, if desired.

Assorted candy and nuts such ... wheels; and M&M's, chocolate cigarettes, candy-coated licorice, jujubes, and ... well. Make the frosting: In the top of ... set over the water.

Heat oven to 350 degrees. ... 2 inches. Melt chocolate and shortening in large saucepan ... with Glossy Chocolate Frosting before cutting. Melt shortening and ... cup finely chopped nuts.

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