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Results 51 - 60 of 198 for chewy chocolate cookies
Heat oven to 350 degrees. ... not over bake!) Cookies will be soft. They puff ... flatten while cooling. Cool slightly, then remove from sheet.
Preheat oven to 375 degrees. Cream butter, sugar and brown sugar. Mix in eggs and vanilla. Mix in flour, oatmeal, baking soda, baking ...
Mix flour with baking soda and set aside. Combine shortening, the sugars, vanilla and the dry pudding mix. Mix in a large bowl. Beat until ...
Heat oven to 350°F. In large mixer bowl, beat butter, sugar and brown sugar until well blended. Add eggs and vanilla, beat well. Stir ...
Cream butter and sugars together until fluffy. Add eggs, milk and vanilla. Sift together flour, salt, baking soda, baking powder. Gradually ...
Cream butter and sugar, beat ... golden brown. Allow cookies to cool slightly on cookie ... to cooling racks, as they are very fragile when hot.
In bowl stir together flour, baking soda and salt. In large bowl beat at low butter and sugars. Add egg and vanilla; beat until well ...
Mix flour with baking soda. Combine butter, sugars, vanilla and pudding mix in large mixer bowl. Beat until smooth and creamy. Beat in ...
Heat oven to 375 degrees. Cream shortening, butter and sugars. Add eggs and vanilla. Stir in remaining ingredients. Drop dough by rounded ...
Heat oven to 350 degrees. ... onto cookie sheet. Bake until done - do not overbake. Cookies will flatten when removed from oven and are chewy.
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