Results 51 - 60 of 69 for cherry lemon delight

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Mix well together on medium speed. Fold in nuts. Spoon into cups. Top with pie filling. You can line cup with cookies.

Boil water. Add cinnamon hearts, stirring until melted. Add Jello, then applesauce, stirring to mix. Pour into 9 x 13 inch pan, or Jello ...

Mix all together and let set overnight.

Blend together cheese, mayonnaise, and lemon juice. Add fruit and nuts. ... cream. Pour into freezable bowl or pan. Freeze. Serve slightly thawed.

Mix; put in cupcake papers. Freeze. Eat as a frozen yogurt.



Dissolve Jello in boiling water. ... cherries and can of chilled milk whipped with 6 ounces Philadelphia cream cheese and 1 teaspoon lemon juice.

Mix first 4 ingredients together ... degrees for 10 minutes. Let cool and put cherry on top of each (Musselman's cherry pie filling). Refrigerate.

With mixer in large bowl, ... until fluffy. Add lemon juice, vanilla, and sweetened milk; ... cheese mixture. Add cherry pie filling. Cover and refrigerate. ... chilling about 3 hours.

Pour boiling water over Jello and let stand until thick. Whip cream. Mix cream with Jello and nuts, pineapple and cherries. Fold in whipped ...

Cream shortening; add sugar, egg ... crushed nuts. Place cherry piece in center. Bake in ... Cookies should be light in color. Do not overbake.

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