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cherry angel food dessert
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cherry angel food dessert
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51.
ANGEL CREAM DESSERT
Beat egg whites and salt until soft peaks form. Mix together sugar and baking powder, gradually add to egg whites and continue beating; add ...
Ingredients: 14 (crackers .. cream .. marshmallows .. pecans .. salt ...)
52.
CHERRY ANGEL TREAT
In a large mixing bowl, ... mixture. Fold in
angel
cake cubes. Turn into 11 ... filling over top. Cover and chill 2 to 3 hours. Makes 9 servings.
Ingredients: 5 (sugar ...)
53.
FRUIT AND ANGEL DESSERT
Break the cake into bite sized pieces. Arrange 1/2 of the pieces in a 9x13x2 pan. Top with 1/2 of the undrained pineapple, 1/2 of the ...
Ingredients: 5 (pineapple ...)
54.
ANGEL FOOD DESSERT
Break half of cake and ... refrigerator for 1 hour. Mix
cherry
Jello as directed on package. Cool 1/2 hour and then pour over top. Refrigerate.
Ingredients: 6 (cake .. cream .. jello .. milk ...)
55.
APRICOT ANGEL DESSERT
Slice 9 apricot halves for garnish; chop remaining. In saucepan combine sugar and gelatin; stir in apricot nectar. Cook, stirring ...
Ingredients: 8 (cake .. cream .. eggs .. nectar .. sugar ...)
56.
FRUIT FILLED ANGEL DESSERT
Bake 10 inch
angel
cake. Measure 1 cup whipped ... At serving time, decorate with drained pineapple chunks and maraschino cherries, if desired.
Ingredients: 7 (cherries .. marshmallows .. pineapple .. vanilla ...)
57.
ANGEL FOOD CAKE DESSERT
Tear
angel food
cake up in a big ... cake and stir. Press in 9"x12" pan. Spread Cool Whip over mixture and put pie filling on top. Refrigerate.
Ingredients: 5 (cream .. milk .. whip ...)
58.
FRUIT AND ANGEL DESSERT
Break cake into bite-size pieces. Arrange half of the cake pieces in bottom of a 9x13x2 inch baking dish. Top with half of the undrained ...
Ingredients: 5 (cake .. pineapple ...)
59.
FRUIT AND ANGEL DESSERT
Break cake into bite size pieces. Spread half in bottom of pan. Spoon half of undrained pineapple and half of cherries on top. Spread half ...
Ingredients: 6 (whip ...)
60.
ANGEL FOOD DESSERT
Make custard of milk, beaten egg yolks, salt and sugar. Cook in double boiler until it coats the back of a spoon. Remove from stove and add ...
Ingredients: 10 (cherries .. cream .. jello .. light .. milk .. pieces ...)
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