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Results 51 - 60 of 183 for cheese tostadas
51. CHICKEN TOSTADAS
Toss chicken with salsa. Spread tostada with cream cheese, top with chicken, lettuce, tomato and cheese. Serve with salsa and jalapeno.
52. MEXICAN LASAGNA
In skillet, brown beef; drain. ... Top with 3 tostada shells or halved taco shells. ... sour cream and cheese. Repeat layers; cover with ... 6 to 8 servings.
53. HOT BEAN DIPPER
In saucepan, combine beans, soup, ... Transfer to fondue pot. Place over fondue burner. Use broken tostada pieces or tortilla chips as dippers.
In microwave bowl, combine first two ingredients. Heat until melted through. Stir and serve with chips.
55. MEXICAN LASAGNE
In skillet brown beef; drain. ... sour cream and cheese. Repeat layers. Cover with ... remaining salsa, sour cream and cheese. Makes 6-8 servings.
56. CHICKEN TOSTADAS
Toss chicken with hot sauce. Spread tostada shells with cream cheese, top with chicken mixture, ... Yield: 8 servings. Preparation Time: 20 minutes.
57. CHICKEN TOSTADAS
Toss chicken with salsa. Spread tostada shell with cream cheese product. Top with chicken mixture, ... 8 servings. 20 minutes preparation time.
58. CHICKEN TOSTADOS
Heat tostada shells according to package directions; ... minutes. To assemble tostadas, place warm tostada shells ... lettuce, chopped tomato, cheese and avocado slies. Drizzle with taco sauce. Makes 8 servings.
59. MEXICAN LASAGNA
Brown beef; drain. Stir in ... sour cream and cheese. Repeat layers and cover ... degrees for 30 minutes. Top with lettuce, salsa and sour cream.
60. MEXICAN LASAGNA
In skillet, brown beef; drain. ... top with 3 tostadas or halved taco shells. Top ... sour cream and cheese. Repeat layers; cover with ... 6 to 8 servings.
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