Results 51 - 60 of 72 for carrots salsa

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Combine cucumber, pepper, carrot, salsa, chilies, and parsley until ... and top with a dollop of guacamole and garnish with carrot if desired.

Preheat oven to 350 degrees. ... refried beans. Spoon salsa on top. Put back in ... tomatoes, lettuce. Add other vegetables as desired. 6 servings.

Heat butter in 3 quart ... slightly. Stir in salsa and simmer 2-3 minutes. Stir ... Place cubed cheese in serving bowls and ladle soup over it.

54. SALSA
Mix all ingredients in large kettle and start to cook while you dice tomatoes. After adding tomatoes, simmer 45 minutes. Can. Makes 7 ...

Chop all of the above; ... is what makes salsa hot. So if you like ... not touch face or skin while handling peppers. Juice from the seeds burns.



56. SALSA
Using a steel blade in ... peppers, process fine; carrots, celery, red onion, process ... pepper (red, green or yellow, chopped medium fine.)

57. SALSA
Chop all vegetables to desired size. Mix together and add vinegar, oil and sugar. Add the last 4 ingredients to taste. Good with tortilla ...

Place the tomatoes, onion, garlic, carrot, celery, tomato paste and ... processor you can leave the step out without hurting the taste of the recipe.

Slice peppers and puree with ... stewed tomatoes and carrots. Add tomato paste, if ... the onion, just add it to the pot to cook for 30 minutes.

Finely dice all of the vegetables and mix together with lemon juice. Add enchilada sauce and mix again. Um Um good! Delicious.

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