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Results 51 - 60 of 146 for caramel pecan pie
Melt butter in a large ... in each prepared pie shell. • Drizzle 1/4 jar ... the cream-cheese mixture. Freeze. Serve frozen. Makes 2 pies.
Preheat oven and baking sheet ... double boiler, melt caramels with milk, stirring frequently. Add ... Spoon mixture into pie crust and top with nuts. ... Creme. Makes 6 servings.
Melt butter in frying pan, ... Cool Whip mixture, caramel, and coconut mixture in pie crust and freeze. You may ... caramel a little before using.
Mix cream cheese and sugar ... cup fat free caramel topping and 1/4 cup toasted pecans. Top with remaining cream ... topping and pecans. Pie freezes well and recipe is weight watcher friendly.
Preheat oven and baking sheet ... double boiler, melt caramels with milk, stirring frequently. Add ... Spoon mixture into pie crust and top with nuts. ... Cool Whip. 6 servings.
Melt butter in large skillet. Add coconut and pecans. Cook until brown. (Set ... mixture in each pie shell. Drizzle caramel topping (1/2 of jar) on ... frozen.) Makes 2 pies.
Cook pie shells and let cool. Melt ... brown coconut and pecans. Then mix next 3 ... shell. Then pour caramel and then pecans and then repeat.
Melt butter in large skillet, add coconut and pecans. Cook at medium heat ... mixture in each pie shell. Drizzle 1/4 caramel topping over each and sprinkle ... serving. Yield: 2 pies.
Preheat oven and baking sheet ... double boiler melt caramels with milk, stirring frequently. Add ... Spoon mixture into pie crust and top with nuts. ... topping. Makes 6 servings.
Preheat oven to 400 degrees. ... double boiler, melt caramels with milk, stirring frequently. Add ... Spoon mixture into pie crust and top with nuts. ... Cool Whip if desired.
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