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Results 51 - 60 of 60 for canned chocolate pie filling
Line 13x9 inch pan with ... another layer of crackers. Top with remaining crackers. Spread cherry pie filling over crackers. Chill about 3 hours.
13 x 9 inch pan; ... remaining pudding mixture. add remaining crackers. Spread cherry pie filling over crackers. Chill 3 hours before serving.
Line a deep dish (9 or 10 inch) with one pie crust. In a bowl mix the filling with the almond extract. Sprinkle ... oven. Serve with ice cream.
Prepare and bake cake as ... then half of pie filling. Sprinkle with rum. Repeat ... several hours or overnight. Serve topped with whipped cream.
Sift first 5 ingredients. Then ... The above cake can be mixed in a 9"x13" ... and put cherry pie filling on, 1 can. After cooled, put 2nd can of cherries on.
56. KAHLUA PIE
Melt chocolate chips with milk in double ... ounce Cool Whip. Fill empty container with whip from ... for topping.) Pour filling equally into 3 pie shells, cover with plastic shell ... and sprinkle of almonds.
Heat milk and water until ... Add milk to chocolate mixture. Cook and stir constantly ... vanilla, if desired. Fills three 9 inch pie shells. Recipe can be divided to fill 1-2 pies.
58. PEANUT CLUSTERS
Blend sugar with pudding mix. ... teaspoon on aluminum foil after you beat until candy thickens. For chocolate clusters, use chocolate pie mix.
Bake cake in 9 x ... cheese and lemon juice and mix well. Spread thin over top of cake, then top with the cans of cherry pie filling. Refrigerate.
Mix flour and melted butter. ... in 9 inch pie plate, bake at 300 degrees ... pudding or pie filling with 3 cups of milk. ... with coconut or nuts.
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