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buckeyes
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51.
BUCKEYE CANDY
Mix butter, peanut butter, sugar and Rice Krispies well. Shape into 1 1/2 inch balls. Chill or freeze overnight. Melt chocolate and 1/3 ...
Ingredients: 6 (chips .. krispies .. sugar ...)
52.
BUCKEYE CANDY
Combine butter, peanut butter and sugar. Mix well. Form into small balls. Melt 1/2 stick paraffin wax shaved into small pieces with ...
Ingredients: 5 (chips .. sugar ...)
53.
BUCKEYE CANDY
Mix together first 3 ingredients and roll into small balls. Put a toothpick in each one and lay on wax paper. Refrigerate until cold. Melt ...
Ingredients: 5 (chips .. sugar ...)
54.
BUCKEYE CANDY
Mix together and form one inch balls. Use a toothpick to dip into following warmed melted mixture. 1/3 block paraffin Store in a ...
Ingredients: 4 (sugar .. vanilla ...)
55.
BUCKEYE CANDY
Melt the butter. Stir in the vanilla. Stir in the Eagle Brand milk. Stir in the peanut butter. Stir in the powdered sugar. Make small balls ...
Ingredients: 5 (milk .. sugar .. vanilla ...)
56.
BUCKEYE CANDY
Cream butter, peanut butter and vanilla together adding confectioners' sugar until proper consistency is reached. Roll candy into 1 inch ...
Ingredients: 6 (chips .. sugar .. vanilla ...)
57.
BUCKEYE CANDY
Mix together. Roll into small balls the size of a buckeye (about 1 inch across). Refrigerate for about 1 hour. Melt together in top of ...
Ingredients: 4 (sugar .. vanilla ...)
58.
BUCKEYE CANDY
Mix butter, powdered sugar, vanilla and peanut butter together. Make into small balls and chill until firm. Melt chocolate with paraffin. ...
Ingredients: 6 (chips .. sugar .. vanilla ...)
59.
BUCKEYE CANDY
Blend all ingredients well with mixer and roll into balls. Dip into the following: 1/2 cake paraffin, melted in double boiler Use toothpick ...
Ingredients: 4 (sugar .. vanilla ...)
60.
BUCKEYE CANDY
Blend well peanut butter, butter and powdered sugar. Roll into balls and insert toothpicks. In a double boiler melt wax and chocolate. Dip ...
Ingredients: 5 (morsels .. sugar .. wax ...)
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