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Results 51 - 60 of 69 for brandy mushroom sauce
51. PAUL'S CHICKEN
Place halved chicken breasts in ... and drizzle with brandy. In saucepan blend soup, tomato sauce, olives, mushrooms, port, light cream, tarragon, ... and garnish with pimento.
52. DEVILED STEAK
Trim excess fat from meat. ... Add steak; pour brandy over flame. When brandy has ... Add catsup and mushrooms to skillet; mix well. Serve over steak. Serves 6.
53. SPINACH SALAD
Fry bacon until crisp. Remove ... mustard, vinegar, Worcestershire sauce and salt, just to boiling. ... on spinach, eggs, mushrooms and croutons; toss. Squeeze a ... bacon pieces and brandy in small skillet or saucepan ... serve immediately. Serves 6.
Flour chicken lightly and sprinkle ... Add scallions, parsley, mushrooms and water. Bring to a ... pan. Mix in brandy, yogurt or sour cream ... a more liquid sauce is desired. Pour over breasts. ... Rice Pilaf or pasta.
Spread mushroom sauce on rice cake. Put slice of cheese on top of sauce. Put in microwave for 20 to 30 seconds.
56. PEPPERCORN SAUCE
Heat oil in a sauté ... full and add brandy. (Be CAREFUL as there ... little. Simmer until sauce starts to thicken. Note: This ... with whole button mushrooms in a ramekin as a ... longer to thicken. ENJOY!!
Remove skin and bone chicken ... more wine if sauce seems too thick. Meanwhile, saute mushrooms in hot butter 5 minutes, ... and mushrooms. Serves 8.
In a medium size skillet ... minutes. Add the mushrooms and saute until browned, 5 ... plates. Spoon on sauce then place chicken breasts on ... the chicken and serve.
Cut breasts in half and ... be added if sauce seems too thick. Spoon sauce ... with tarragon and mushrooms. Serve with fluffy rice. ... 5 minutes (for garnish).
60. SAFARI CHICKEN
We always kept onions along ... a bottle of brandy with us for emergencies. These ... brown, add fresh mushrooms, marjoram, thyme and tomatoes. ... while making the sauce. To the liquid in ... sauce over the chicken.
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