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Results 51 - 60 of 64 for bottom muffins
Combine and beat together the ... 350 degrees. Line muffin tin with papers. Sift dry ... Bake for 30 to 35 minutes until done. Yield: 20 cupcakes.
52. PECAN CUPS
Soften cheese and butter. Stir ... the sides and bottom of small ungreased muffin tins. WE USE TEFLON; OTHERWISE ... (need 6 filling recipes).
Preheat oven to 375°F. Coat ... x 1 1/4-inch) muffin tin with butter. Sprinkle a ... sugar on the bottom of the coated cups. Arrange ... Iron 8%DV *Daily Value.
Lightly toast an English muffin in the toaster beat an ... butter. Repeat with bottom of English muffin. Note: Do ... inside. Fry English muffins inside down until browned and ... the egg flavor detectable.
Adjust an oven rack to ... 12 2 3/4-inch muffin forms or line them with ... difference in the muffins if you butter the forms ... pale sides and bottoms when the paper are removed. ... they taste equally good.
Heat oven to 350 degrees. Line 18 muffin tins with paper baking cups. ... minutes and remove from pans. Cool completely. Refrigerate leftovers.
57. E-Z CORNBREAD
Prepare corn muffin mix according to directions on ... avoid burns, dot bottom of pan with butter and ... batter for corn muffins, which I then freeze ... in a crisp crust.
Follow directions on cake mix ... cone in a muffin tin to stabilize. Bake according to cake mix directions for muffins. Check with a toothpick ... well as eating them.
Mix 3/4 cup peanut butter ... chip mixture into bottom of muffin cups (just cover bottom). Roll ... chip mixture. (Refrigerate for 30 minutes.)
Heat oven to 400 degrees. ... coat sides and bottom of 6-cup oven-proof ring mold ... mold next. Prepare muffin mix as directed on package. ... Serve warm. 8 servings.
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