Results 51 - 60 of 83 for boiled cabbage ham

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Boil ham or hamhocks about 1/2 to ... quarter and wash cabbage. Put cabbage in with ... good with corn bread and good with pepper sauce on it.

FOR STUFFING: Place cabbage, kale, onions, celery, cayenne, ... bring to a boil over moderate heat. Turn off ... temperature. TO STUFF HAM: Cut an "X" measuring ... vegetable stuffing. 15 servings.

In large skillet, layer cabbage, carrots, broccoli, pepper slices and ham cubes. Pour water over and cover. Bring to a boil and simmer 5 minutes or ... mein noodles. Serves 4.

STOCK: Bring all ingredients to a boil. Skim off foam. Cover ... and discard. Remove ham hock and shred meat into ... boil, then add cabbage and potatoes and simmer 15 ... with piroshky. Serves 8.

Boil cabbage in water until soft. Add ... cooked beef or ham; heat until hot. Serve ... cups soup. Season with pepper. Add water if too thick.



Cut up chicken, beef, and ham or bacon. Season with salt ... bring to a boil and cook over low heat ... fluffy, not soggy. Cabbage wedges may be used instead ... flame has been reduced.

Get 2 quarts of water ... peas, add peas, ham and all the rest of ... thick (remember this is a thick soup by nature then add more boiling water)

Dredge scallps in cornstarch; heat ... Bring to a boil; add the cabbage; reduce heat and simmer ... and garnish with ham, scallions and mushrooms.

Stir fry ham (or bacon) and onion. Add cabbage. Add water to cover cabbage. Bring to a boil. Season. Stir as needed. ... cabbage is soft. Serve.

Wash and drain beans. Bring ... quart kettle. Add ham shank, beans, tomato sauce, tomatoes, ... Bring to a boil. Reduce heat and simmer, ... Add turnips, carrots, cabbage and spaghetti. Bring to a ... return meat to stew.

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