Results 51 - 60 of 96 for bohemian food

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To beaten eggs, add sugar and butter. Beat until light. Add milk which has been scalded and cooled, stir well. Then add yeast which has ...

Heat oven to 375 degrees. In small saucepan combine pie filling, raisins, brown sugar, water and lemon juice. Cook over medium heat until ...

Cream together butter and sugar. Mix together flour, soda and salt; add to creamed mixture. Add egg; mix well. Add oatmeal; mix again. Roll ...

Cream: Gradually add: Stir after each addition. Stir in: Dip fingers into flour and shape small pieces of dough into crescents. Place on ...

Cream butter and blend in sugar, then vanilla. Add flour gradually, stirring until smooth after each addition. Stir in chopped nuts. Dip ...



To beaten egg, add sugar and butter, then cream well. Add milk and yeast that was dissolved in the water and 2 cups flour to make a thin ...

Mix all together in order given. Pour into greased and floured tube or Bundt pan. Bake at 350 degrees for 1 hour or until done.

Mix and bake in tube pan for 1 hour at 350 degrees. Blend together and pour over bake.

Cream butter until soft, add sugar until light. Add egg and blend. Gradually add nuts and flour. Spoon half of batter into an 8 inch square ...

Cream together butter and sugar. Blend in eggs one at a time. Mix dry ingredients together. Add gradually in small amounts to creamed ...

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