Results 51 - 60 of 501 for beef quarter

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Soak corned beef in water overnight. Place beef ... hours. Add potatoes and cabbage. Cook on low for 4 to 6 hours longer on high for 2 to 3 hours.

Put flour, paprika and garlic ... bag. Coat stew beef in flour mixture and brown ... crockpot. Cook on low for 10-12 hours or 5-6 hours on high.

Season and flour the beef. Brown the beef in ... the beef. Braise in a preheated oven 350 degrees for 1 1/2 hours. Adjust seasoning and serve.

Pour salad dressing over beef cubes in a shallow baking ... 7 minutes or to desired doneness. Combine rice and parsley. Serve kabobs over rice.

Microwave directions: Crumble beef in 2 quart microwave safe ... minutes or until rice is tender. Turn casserole a half turn and stir mixture often.



Moisten beef ribs with water; sprinkle with ... with sauce. Roast for 30 minutes at 425 degrees brushing with sauce every 5 minutes. Serves 6.

Place shanks in a roasting ... Follow directions for Beef Stock, but instead of using ... necks, ham hocks, and veal, beef, pork or lamb shanks.

Preheat oven to 250°F (slow). ... Stir in undiluted beef broth and remaining ingredients; cover ... stirring occasionally. Makes 8 to 10 servings.

Soak the rice sticks in ... leaves. Slice the beef as thinly as possible across ... mint, chiles, lime, hoisin sauce and/or chili sauce to taste.

Preheat oven to 300 degrees. ... 1 envelope of beef stew seasoning. Bake for 1/2 hour (cover off). Bake at 300 degrees for 1 1/2 hours. Serves 6.

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