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Results 51 - 60 of 3,780 for beef cut
Prepare rice according to package ... medium-high heat. Add beef and onions; cook and stir ... and ®/™ Riviana Foods Inc., used with permission.
Romaine or red leaf lettuce ... slow boil. Add beef and cook for a few ... Summer night when it's too hot to turn on the oven. Serves 4. -Smith
Epazote is the 'secret ingredient' ... beans. Sauté ground beef and onion, adding chili powder, ... for diners to add, to taste. Serves 4 – 6.
Melt 2 tablespoons butter in ... heat. Add cubed beef and season with salt and ... and boil until barley is tender. Remove from heat and serve.
Preheat oven to 350°F. Cut portabella mushrooms, bell peppers, and ... for later. Slice beef into strips approximately 1 inch ... with rice. Serves 4-6.
Place beef in plastic bag. Cover with ... sides, basting often. This needs no specific amount of ingredients but comes out the same every time.
My family loves this in ... use the stewed beef since I think it is ... cheese and heat till cheese is all melted. Serve over Dutch egg noodles.
In a large bowl, toss beef with chili powder and salt. ... Spread both sides of buns with mayonnaise mix. Divide beef among buns. Top with lettuce.
59. BEEF ROAST
Rinse beef roast and place in Corningware ... once helps improve flavor of meat. If gravy thickens too fast, add a little liquid at this time.
1. Place corned beef in large flat baking pan ... 7. In a separate bowl, serve potatoes and carrots garnished with parsley sprigs. Serves 6-8.
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