Results 51 - 55 of 55 for basting pork chop

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Combine all ingredients; mix well. Baste every 15 minutes over scored meatloaf with sauce. Pour remaining sauce over meatloaf at the end. ...

Preheat oven to 350 degrees. Place salt pork on bottom of roaster. Put ... is done remove it to cool a bit while potatoes bake a little longer.

Add enough water to make ... to 2 hours, basting meat every 15 minutes. (Leftovers ... bake at 300 degrees for 1 hour, basting every 15 minutes.

Cut pork into serving pieces. Mix other ... tablespoons honey to reserved marinade. Baste ribs and cook 20 minutes more, turning and basting often.

Combine all ingredients in order ... for 50-60 minutes, basting several times. May be made ... directed to pour over and baste meat loaves. Serves 10.

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