Cut fish in serving size pieces and roll in flour; place on foil covered cookie sheet. Combine soup ... Cover with foil; bake 20 minutes at 300 degrees. ... minutes more. Serves 4.
I invented this recipe. This ... layers of aluminum foil criss-cross in the pie dish. ... Coat top of fish with the remaining tablespoon of ... fresh green salad. Enjoy!
Prepare the creole sauce by ... roasting pan with foil. Butter the foil. Place fish in pan. Pour 2 tablespoons lemon juice over fish. Bake uncovered, 30 minutes. Pour 1 ... mushroom caps, if desired.
Ingredients: 14 (garlic .. juice .. leaf .. salt .. sugar ...)
This may be prepared as single servings using foil to enclose each fillet on ... and close foil. Bake at 300 degrees for about ... cover dish with foil.