Results 51 - 60 of 135 for asian pork

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Mix together. Pour over chops. Leave 4 to 6 hours in a loaf pan or plastic bag. Broil 6-8 minutes on each side.

Place pork chops in baking dish. Mix ... Bake 30 minutes at 350 degrees uncovered. Turn chops over and add rest of sauce. Bake 30 minutes longer.

Stir-fry bite-size beef, chicken or pork. Set aside. Stir fry ... 1/2 teaspoons sugar, 3 drops sesame oil (optional) and 2 slices minced ginger.

Grease 9 x 13 inch ... Spread over rice and stir. Place pork chops on top and sprinkle with pepper. Bake at 375 degrees for 1 hour and 20 minutes.

Brown pork in 1/4 cup dressing over ... Stir in bok choy, onion and celery; heat thoroughly, stirring occasionally, serve over rice. 6 servings.



In skillet brown pork on both sides in hot ... and bubbly. Cook and stir 1-2 minutes. Return pork to skillet; spoon sauce over. (4-6 servings.)

Pour enough oil in skillet to cover bottom. Add pork chops over medium heat and ... skillet. Cook on high until thickens and boils. Pour over chops.

Mix all ingredients together; pour over meat. Let marinate overnight. Broil 15 minutes on each side or until meat is done.

Umm, good! Season both sides of the chops with the seasoning blend and pepper. In a large nonstick skillet, brown chops in butter on each ...

Cut pork in 1" squares, brown in ... simmer 20 minutes. Add carrots, cook 10 minutes. Add onion and pepper, cook 5 to 10 minutes. Serve with rice.

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