Artichoke Mozzarella Dip - Recipes - Page 6

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Results 51 - 60 of 77 for artichoke mozzarella dip

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51. ARTICHOKE DIP

Chop artichokes, add mayonnaise and cheeses, ... 1 1/2 quart size dish. Serve with your favorite crackers while still hot. Very good reheated.

52. ARTICHOKE DIP

Chop up artichoke hearts, mix all ingredients. Put in 9 x 11 inch ... Bake at 350 degrees for 20 minutes. Serve with any kind of big crackers.

53. ARTICHOKE CHEESE DIP

Mix ingredients together. Bake in casserole at 350 degrees for 20-30 minutes or in crockpot (high) for 30 minutes. Serve with broken up ...

54. "ARTICHOKE DIP" WITH ONION OR GARLIC ROUNDS

Mix all ingredients well. Bake at 350 degrees for approximately 20 minutes or until browned. Double the recipe - it's delightful! Serve ...

55. ARTICHOKE DIP

Mix together. Scoop out round loaf of pumpernickel bread. Heat in dish at 325 degrees for 30 minutes. Mix together and serve on crackers.

56. HOT CHEESE AND ARTICHOKE DIP

Mix well, sprinkle with oregano and paprika. Bake 1/2 hour, 350 degrees.

57. ARTICHOKE SPREAD DIP

Mix. Put in small casserole dish. Sprinkle top with paprika. Bake, uncovered, 25 minutes at 325 degrees. Great with crackers or chips!!

58. HOT ARTICHOKE DIP

Mix all ingredients. Sprinkle with chopped parsley. Bake at 350 degrees for 25 to 30 minutes. Serve with Triscuit crackers.

59. ARTICHOKE HEART DIP

Mix all ingredients together. Place in pie plate or shallow pan. Bake at 350 degrees for 20 to 30 minutes until browned.

60. HOT ARTICHOKE DIP

Drain artichokes. Combine all of the above ingredients (dice cheese) and heat at 350 degrees for 30 minutes. Serve hot with crackers.

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