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Results 1 - 10 of 80 for light apple crisp
1. Quarter, core and coarsely grate apples. (Do not peel them.) ... longer, until filling is bubbly and streusel topping is dappled with brown.
This is the best thing ... three red delicious apples and chop into small square-ish ... sugar and let sit for about and hour before serving.
Spread apple pie filling in dish. In ... and mix well. Spread over apples. Bake 30 minutes at 325°F. Serve plain or top with vanilla ice cream.
Butter a baking sheet; set aside. Wash and dry apples; remove stems. Insert a ... Set on buttered baking sheet to cool. Makes 12 caramel apples.
Preheat oven to 350°F. Butter ... Place half the apples in prepared casserole dish. Sprinkle ... Bake in 350°F oven for 45 to 60 minutes.
Preheat oven to 350 degrees. ... dish. Spread sliced apples in dish and dot with ... minutes. Serve warm with your favorite vanilla ice cream.
Preheat broiler. Mix curry powder and butter and spread on toast. Layer other ingredients. Shred 1/2 pound of sharp extra sharp cheese. ...
Combine blueberries and apple slices; place in buttered 9 ... is crusty and the apples are tender. Serve warm with cream or any whipped topping.
9. APPLE CRISP
Set the oven at 375 ... dish, layer the apples, lemon juice and sugar. ... minutes or until crisp is brown and bubbling at ... ice cream. Serves 6.
Combine blueberries and apple slices, place in buttered baking ... top is crusty and apples tender. Serve warm with cream or Cool Whip. Serves 6.
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