Results 51 - 60 of 117 for appetizer bacon

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Wrap water chestnuts with 1/2 slice bacon. Cover with ketchup and brown sugar mixture. Bake at 350 degrees for 45-50 minutes.

Cook and crumble bacon. Dice onion and green ... muffin halves. Bake at 350 degrees for 10 to 12 minutes. Cut into halves or quarters and serve hot.

Preheat oven to 400 degrees ... Serve warm. Makes 50 appetizers. NOTE: Crust may bubble during baking and need to be pricked with a fork again.

Combine all of the ingredients. Cut bread into 1/2-inch slices and spread with cheese mixture. Cut slices in half. Place on greased baking ...

Marinate water chestnuts in soy ... a strip of bacon and secure with a cocktail ... chestnuts. May be served immediately. Makes about 16 appetizers.



Wrap each chestnut with bacon and secure with toothpick. Brown ... on an average, while Sun Luck has anywhere from 40 to 80 smaller chestnuts.

In a small bowl combine ... cream. Cover and refrigerate at least 4 hours. Surround with tortilla chips to serve. Makes 10 appetizer servings.

Wrap each water chestnut in 1/2 slice of bacon. Secure with toothpick. Place ... bowl. Dip each appetizer in sauce. May be made ... more. Makes 40-50 appetizers.

Roll bacon around water chestnuts and stick ... minutes at 350 degrees. Mix sauce of: Pour over baked water chestnuts and bake again for 25 minutes.

Spread on party rye bread. Bake at 350 degrees for 15 minutes. Make ahead of time and freeze. Makes about 30. Delicious.

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