Results 51 - 60 of 73 for anise candy

Previous  1  2  3  4  5  6  7  8   Next

Cream butter; add brown sugar and mix well. Add eggs and beat again, then stir in spices, flour, salt, and soda alternately with the booze. ...

Combine all cookie ingredients to make a dough. Take about 1 tablespoon of mixture. Roll like a cigar about 3 inches long - rap around tip ...

Cream together sugar and butter. ... flour mixture and anise oil to butter-sugar mixture. Add ... your area, substitute 1 teaspoon anise extract.

Mix all ingredients in order. Roll out and cut in desired shapes. Bake in 350 degree oven for 8 to 10 minutes. Frost and decorate while ...

In a metal cup, heat 1/2 cup water to 108 degrees (a bit warmer than body temperature). Sprinkle over surface the contents of 2 packages of ...



Heat oven to 350 degrees. ... lumpy. Blend in anise, fruit, nuts. Pour into ... comes out clean. Crack in top is typical. Cool before slicing.

Soften yeast in warm water. ... in softened yeast, anise seed and orange peel. Gradually ... loaves with hot water several times during baking.

Boil sugar, syrup and water ... add oil of anise plus sufficient blue and yellow ... mixture black. Pour candy into very lightly oiled pan ... 3 to 4 teaspoons.

Combine sugar, Karo, water and ... mark off in 3/4 inch squares. Re-mark until candy holds shape. When cool, turn out and break into small pieces.

Boil until thermometer reaches hard crack (300 degrees). Take off heat, flavor, color. Pour into buttered glass cake pan. Let cool, just ...

Previous  1  2  3  4  5  6  7  8   Next

 

Recipe Index