Results 51 - 60 of 638 for 4 layer delight

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Melt butter, add flour and ... Bake at 300 degrees for 30 minutes. Combine above ingredients and spread over first layer which has been cooled.

Mix altogether and press into ... Spread on first layer. Chill 15 minutes. Whip ... over beat. Spread 1 cup Cool Whip on 3rd layer. Keep cold.

Blend ingredients and press into ... on cool 1st layer. Mix together and spread ... grate) over 6th layer. Refrigerate 2 to 3 hours before serving.

1st Layer: Combine flour, butter, and ... and milk; pour over 2nd Layer. 4th Layer: Spread with remaining Cool Whip and top with chocolate curls.

Prepare pudding as directed on box. In a large dessert bowl, layer as follows: Angel food cake, ... Cool Whip. Sprinkle remaining pecans on top.



Mix together and press into ... thick and spread on top of second layer. Spread on remaining Cool Whip. Chill in refrigerator for several hours.

Mix ingredients together and press into a 9 x 13 inch pan. Bake at 300 degrees for 10 minutes, then let cool. Mix ingredients and spread on ...

Mix together and press into ... well and spread over first layer. Mix together and spread over second layer. Spread over third layer and chill.

LAYER #1: Mix flour, pecans and ... Mix chocolate and vanilla pudding. Add 3 cups milk and mix well. Add vanilla and spread over second layer.

Combine above and press in ... Spread on first layer. Put in refrigerator (not ... layer. Spread on top of layer 3. Sprinkle 1/3 cup Oreo crumbs.

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